Aloo Ka Rasa - Dahi Aloo Recipe video by Nisha Madhulika
Be it kids or elders, everyone like dishes made with potatoes(aloo). Aloo curry is made in various ways. Today we will be making Dahi- Aloo or Aloo Rasa, you will definitely like this curry.
So let us start the preparation.
How to make Dahi ke aloo
Potatoes - 500 grams (6-7 medium sized)
Curd - 200 grams ( 1 cup)
Oil -1 to 2 tbsp
Heeng(asafoetida) - 1 pinch
Jeera(cumin seeds) - 1/2 tsp
Turmeric powder - 1/4 tsp
Coriander(dhaniya) powder - 1 tsp
Gram flour(besan) - 2 tsp
Red chilly powder - 1/4 tsp
Green chilly - 1 to 2 (finely chopped)
Salt - add to taste (1 tsp)
Green coriander - 1/2 small bowl (finely chopped)
How to make Dahi ke aloo
Wash and put the potatoes in a cooker to boil After they cool down peel the potatoes and break them into fat pieces.
Pour oil in a frying pan(kadhai) and heat, put Heeng and Jeera in hot oil. On ce Jeera is roasted add turmeric powder, coriander powder and gram flour. Gently stir fry these ingredients. Put potatoes and red chilly powder in the pan stir fry for another 2-3 minutes till potatoes are coated with spices all over. Pour 2-3 cups of water, cover the pan and cook the curry till it comes to boil.
Take out curd from the fridge 30 minutes earlier then beat it.
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Aloo Ka Rasa - Dahi Aloo Recipe video by Nisha Madhulika
Be it kids or elders, everyone like dishes made with potatoes(aloo). Aloo curry is made in various ways. Today we will be making Dahi- Aloo or Aloo Rasa, you will definitely like this curry.
So let us start the preparation.
How to make Dahi ke aloo
Potatoes - 500 grams (6-7 medium sized)
Curd - 200 grams ( 1 cup)
Oil -1 to 2 tbsp
Heeng(asafoetida) - 1 pinch
Jeera(cumin seeds) - 1/2 tsp
Turmeric powder - 1/4 tsp
Coriander(dhaniya) powder - 1 tsp
Gram flour(besan) - 2 tsp
Red chilly powder - 1/4 tsp
Green chilly - 1 to 2 (finely chopped)
Salt - add to taste (1 tsp)
Green coriander - 1/2 small bowl (finely chopped)
How to make Dahi ke aloo
Wash and put the potatoes in a cooker to boil After they cool down peel the potatoes and break them into fat pieces.
Pour oil in a frying pan(kadhai) and heat, put Heeng and Jeera in hot oil. On ce Jeera is roasted add turmeric powder, coriander powder and gram flour. Gently stir fry these ingredients. Put potatoes and red chilly powder in the pan stir fry for another 2-3 minutes till potatoes are coated with spices all over. Pour 2-3 cups of water, cover the pan and cook the curry till it comes to boil.
Take out curd from the fridge 30 minutes earlier then beat it.
Cooking video | 1810 views
Aloo Methi Recipe (Methi Aloo Recipe) (Fenugreek Potato) Recipe video by Nisha Madhulika
Aloo Methi is a popular Punjabi dish that is also very healthy. Methi has a tangy, bitter taste and has been proven to lower blood sugar in diabetics. Serve with raita and ghee-on-top chapati.
Preperation Time : 5 mins
Cooking Time : 20 mins
Total Time : 25 mins
Ingredients
Serves: 2 people
1 tbsp ghee or vegetable oil
1 tsp jeera
1 tsp haldi
2 tsp tomato puree or half tomato, chopped
3-4 medium potatoes, peeled and chopped
2 cups methi leaves
Salt to taste
Water as needed
Juice of half lemon to sprinkle on top
Coriander leaves for garnish
Preparation method
1. In a shallow pan or kadahi, heat ghee over medium heat. Add jeera. When it crackles, add haldi. Add tomato. If using puree, dilute in 1 tsp of water. Cook for 5 minutes.
2. Add potatoes. Cook on medium to low heat for 10 minutes, till they get soft. Add methi leaves. Cook for another 5 minutes, till methi leaves wilt. Put in a tbsp of water. Cover and cook for 5-10 minutes, till methi starts smelling fragrant. Add salt.
3. Mix aloo and methi well. Sprinkle with lemon juice and garnish with coriander.
Serving suggestion
I love the bitter, tangy aloo methi with green chi
Cooking video | 33071 views
ALOO PARATHA (Aloo Ka Paratha) (Stuffed Indian Flatbread) Recipe video by Nisha Madhulika
Paranthas or Parathas is a kind of indian bread. They can either be made plain or stuffed with a vegetable mixture. Parathas are made from whole wheat flour. Stuffed Paranthas or Parathas is a very popular breakfast item in Punjab. In Punjab the parathas are made with lots of ghee and then served with dollops of white butter or makhan. White butter can be easily made at home.
Ingredients for Aloo Paratha:
Dough:
cup whole-wheat flour
1/2 cup water (Use more as needed)
Pinch of salt
Potato Filling
medium potatoes
1/4 teaspoon salt
1/2 teaspoon cumin seeds (Jeera)
1 chopped green chili
2 tablespoons chopped cilantro (green coriander)
1/2 teaspoon garam masala (optional)
1/2 teaspoon amchoor powder (optional)
Also needed
1/4 cup whole-wheat flour for rolling
Oil to cook
How to make Aloo Paratha:
Dough
Mix flour, salt and water together to make soft dough (if the dough is hard add a little more water). I like mixing the dough by hand.
Knead the dough for a few minutes on a lightly greased surface to make smooth and pliable dough.
Set the dough aside and cover it with a damp cloth. Let the dough rest for at least ten minutes.
Cooking video | 3239 views
Aloo Tamatar Curry (Aloo Masala) (Potato-Tomato Curry) Recipe video by Nisha Madhulika
Potatoes are a prime favourite and a staple part of our family diet and we have found various ways of cooking them palatably.This is a gravy dish with a thin gravy is very popular in North India from where it originates.
Preparation Time: 10 Mins
Cooking Time: 10 Mins
Number of Servings: 2
Ingredients for Aloo Tamatar Curry:
1. Potatos 2 medium size skinned and cubed (I prefer to use white skin potatoes as they taste better)
2. Tomatos 4 medium size chopped (Preferably tomatoes on the vein or plum kind)
3. Red chili pwd 2 tbsp
4. Turmeric 1/2 tsp
5. Coriander leaves 2 tbsp chopped
6. Red onion finely chopped
7. Ginger-Garlic paste 1 1/2 tsp.
8. Salt to taste.
9. Oil 2 tbsp.
How to make Aloo Tamatar Curry:
1. Heat oil and add chopped onion, let it fry till translucent.
2. Add ginger-garlic paste and fry for another 1 min, then add turmeric pwd followed by potato cubes, fry them for a while.
3. Add chopped tomatoes with coriander leaves and salt.
4. Put the lid and make the stove in between to simmer and medium flame. (If you are using a pressure cooker, then put it on medium flame for 2 whistles)
5. Check it after 5 mins and see if the potato cubes are cooked ,then open the lid and cook for few more
Cooking video | 1882 views
Aloo Bhujia Sev Recipe - Alu Bhujia Namkeen Recipe video by Nisha Madhulika
Aloo Bhujia Sev has a different taste compared to all Namkeens. There are various ways to prepare Aloo Bhujia Sev namkeen, like
Aloo and gram flour mixed
Aloo, gramflour and Moth flour mixed
Aloo, gramflour and rice flour mixed
All Aloo Bhujia's have a distinct taste from one another, but the process used in making them is similar. You can make Aloo Bhujia Sev with the ingredients that are available to you. Today we will prepare Aloo Bhujia Sev with Aloo and gram flour mixed together.
Ingredients for Aloo Bhujia Sev Recipe
Gram flour(besan) - 200 grams (2 cup)
Potatoes - 400 grams ( 5-6 medium sized)
Salt - add to taste (3/4 tsp)
Turmeric powder - 1/4 tsp
Heeng(asafoetida) - 2 pinch
Garam masala - 1/2 tsp
How to make Aloo Bhujia Sev Namkeen
Boil the potatoes, peel and grate them.Filter gram flour and keep it in any utensil. Put grated potatoes, salt, Heeng, turmeric powder, Garam masala in the gram flour and knead to make a smooth dough. Cover this dough for 15-20 minutes allowing it to ferment.
Attach a fine net to the Sev making machine. Apply some oil on your hand, break of a guava sized piece form the dough the roll it length wise. Put this rolled dough in the machine and close it.
Heat oil in a
Cooking video | 19047 views
Dahi bhalla also known as Dahi Vada is one of the most delicious snacks loved by all. Presenting easiest way to make Dahi Vada.
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दही भल्ला या वादा
उरद दाल के पकोड़ी
सॉफ्ट दही भल्ला कैसे बनाये
Cooking video | 3591 views
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Cooking video | 16261 views
Aloo kachori Recipe video by Nisha Madhulika
Aloo kachori is deep fried snack very much liked in northern India. This lip smacking snack is very spicy.
Ingredients:
1/2 kg Potatoes
1 fresh grated coconut
2-3 nos. Green chillies
100 grams Arrowroot
1 teaspoon Cardamom seeds
1-2 tablespoons Lemon juice
1-2 teaspoons Sugar
As per requirement Salt
How to make aloo kachori:
Boil the potatoes and mash them.
Add 50 gms arrowroot to the mashed potatoes and knead into firm dough. (This is used for outer covering of the Kachori. )
Mix up the grated coconut with crushed green chillies, sugar, lemon, cardamom and salt to make the filling mixture.
Take a small portion of the dough and press it between palms to make a small puri, stuff with coconut mixture and form into a ball. Repeat for the rest.
Roll the balls in the remaining arrowroot and deep fry in hot oil till golden brown in colour. Serve hot with chutney
Watch Aloo Kachori Recipe - Batatyachi Kachori Recipe Video
Cooking video | 1527 views
ALOO MANGODI RECIPE Recipe video by Nisha Madhulika
ALOO MANGODI is a tasty and spicy recipe of Rajasthan. mangodi used in the dish is prepared from moong-daal. Dried Mangodi is used in the vegetable and it transforms the flavor of the recipe into mouth watering one.
Ingredients:
200 gms mangodi
2- 3 red chillies whole
2 tblsp bengal gram flour (besan)
1/2 tsp cumin seeds
1/2 cup yogurt
1 tblsp oil
200 gms potatoes200 gms.
1 tblsp red chilli powder
1 tblsp ginger paste
salt to taste
2 tblsp coriander powder
1 tsp garam masala powder
1 tblsp coriander seeds
2 tblsp tomato puree
100 gms coriander leaves
1 tsp turmeric powder
1 bay leaf
How to make aloo mangodi :
Cream curd, mix in besan and salt, red chilli powder, coriander powder and turmeric powder to it.
Peel, wash and cut potatoes into 1 centimeter cubes.
Keep aside in water.
Dry roast mangodi on hot tawa until crunchy and slightly browned.
Heat up oil, mix in brown bay leaf, cumin seeds, coriander seeds, whole red chillies and salt and cook.
Mix in potatoes and stir fry stirring constantly until golden brown.
Mix in ginger paste, mangodi, tomato puree and yogurt mixture, mix in 1 cup of water and mix well.
Mix in garam masala powder and cut coriander leaves.
Cooking video | 1589 views
Aloo Tikki Chaat (Potato Tangy snack) Recipe video by Nisha Madhulika
The taste bud tingling aloo tikki chaat is a popular and favorite tikki or cutlet recipe with mashed boiled potatoes, corn and spices as fillings. Garnish the aloo tikkis with imli chutney, curd, coriander chutney, chaat masala, etc and the lip smacking aloo tikki chaat would be ready to eat.
Preparation Time: 10 Mins
Cooking Time: 8 Mins
Ingredients for Aloo Tikki Chaat:
2 big sized potatoes
1/4 ' piece of ginger (adrak)
5 to 6 cloves of garlic (lehsun)
1/4 bunch of coriander (dhania) leaves
salt to taste
2 to 3 green chillies
200 ml curds (dahi)
1 katori of tamarind (imli) pulp
1 pc of jaggery (gur)
1 cup warm water
How to make Aloo Tikki Chaat:
1 - Pressure cook potatoes&soakimli in water
2 - Chop green chillies/corriander
3 - Ground ginger/garlic to a fine paste.
4 - Grate potatoes+g/g paste, corriander&chillies
5 - Mix&form balls
6 - Lightly flatten them&shallow fry
7 - Add jaggery to imli pulp
8 - Take a bowl.place tikki in it
9 - Spoon imli pulp&curds over it.sprinkle ginger jullienes&serve
Cooking video | 1233 views
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इंडिया वॉइस उत्तर प्रदेश, उत्तराखंड, बिहार झारखंड,मध्य प्रदेश, छत्तीसगढ़ और देश की राजधानी दिल्ली के साथ साथ अन्य राज्यों की खबरों को प्रसारित करने वाला देश का सबसे विश्वनीय हिंदी न्यूज चैनल है। इंडिया वॉइस न्यूज चैनल देश-विदेश की राजनीति, मनोरंजन, बॉलीवुड, व्यापार और खेल जगत के नवीनतम समाचारों का विस्तृत विवरण प्रदान करता है। चैनल पर समकालीन मुद्दों पर सार्थक डिबेट भी प्रसारित की जाती है।
साथ ही विश्वनीय खबरें हमारे सभी डिजिटल प्लेटफार्म और सोशल मिडिया पर भी उपलब्ध कराई जाती है।
India Voice News is the country's most trusted Hindi news channel covering the ground issues of Uttar Pradesh, Uttarakhand, Bihar, Jharkhand, Madhya Pradesh, Chhattisgarh and the nation's capital Delhi as well as other states. India Voice news channel provides detailed coverage of national and international news from the world of politics, entertainment, Bollywood, business and sports.We also telecast Meaningful debates on contemporary issues on the channel.
In addition, reliable news is also available on all our digital platforms and social media handles. Stay tuned for all the breaking news in Hindi !
Our website : https://indiavoice.com/
Subscribe to our Youtube channel : https://goo.gl/6hXrDq
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आप हमारा चैनल निचे दिए गए माध्यमों पर देख सकते हैं
Tata Sky: 551 | Siti Delhi , Siti UP: 374 | Siti UK : 345 | Badri Cable: 405 | ABPL Cable: 315 | Alisha Cable: 280 | JIO TV ????
वक्फ बोर्ड बिल पर सपा
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सीएम धामी ने वकीलों की हड़ताल पर लगाया विराम, निकाय चुनाव को लेकर कांग्रेस ने कसी कमर
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INDIAVOICE News Channel:
इंडिया वॉइस उत्तर प्रदेश, उत्तराखंड, बिहार झारखंड,मध्य प्रदेश, छत्तीसगढ़ और देश की राजधानी दिल्ली के साथ साथ अन्य राज्यों की खबरों को प्रसारित करने वाला देश का सबसे विश्वनीय हिंदी न्यूज चैनल है। इंडिया वॉइस न्यूज चैनल देश-विदेश की राजनीति, मनोरंजन, बॉलीवुड, व्यापार और खेल जगत के नवीनतम समाचारों का विस्तृत विवरण प्रदान करता है। चैनल पर समकालीन मुद्दों पर सार्थक डिबेट भी प्रसारित की जाती है।
साथ ही विश्वनीय खबरें हमारे सभी डिजिटल प्लेटफार्म और सोशल मिडिया पर भी उपलब्ध कराई जाती है।
India Voice News is the country's most trusted Hindi news channel covering the ground issues of Uttar Pradesh, Uttarakhand, Bihar, Jharkhand, Madhya Pradesh, Chhattisgarh and the nation's capital Delhi as well as other states. India Voice news channel provides detailed coverage of national and international news from the world of politics, entertainment, Bollywood, business and sports.We also telecast Meaningful debates on contemporary issues on the channel.
In addition, reliable news is also available on all our digital platforms and social media handles. Stay tuned for all the breaking news in Hindi !
Our website : https://indiavoice.com/
Subscribe to our Youtube channel : https://goo.gl/6hXrDq
Follow us on Twitter: https://twitter.com/indiavoicenews
Like us on Facebook: https://facebook.com/indiavoicetv/
Follow us on Instagram : https://www.instagram.com/indiavoicenews/
आप हमारा चैनल निचे दिए गए माध्यमों पर देख सकते हैं
Tata Sky: 551 | Siti Delhi , Siti UP: 374 | Siti UK : 345 | Badri Cable: 405 | ABPL Cable: 315 | Alisha Cable: 280 | JIO TV ????
सीएम धामी ने वकीलों की हड़ताल पर लगाया विराम, निकाय
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