Learn how to make nutritious Indian flatbread using flour and Red Kidney beans also called Rajma Paratha (Rajmah Parantha)
Watch Rajma paratha recipe, Indian flatbread using red kidney beans With HD Quality.
Learn how to make nutritious Indian flatbread using flour and Red Kidney beans also called Rajma Paratha (Rajmah Parantha)
Watch Rajma paratha recipe, Indian flatbread using red kidney beans With HD Quality
Cooking video | 1533 views
ALOO PARATHA (Aloo Ka Paratha) (Stuffed Indian Flatbread) Recipe video by Nisha Madhulika
Paranthas or Parathas is a kind of indian bread. They can either be made plain or stuffed with a vegetable mixture. Parathas are made from whole wheat flour. Stuffed Paranthas or Parathas is a very popular breakfast item in Punjab. In Punjab the parathas are made with lots of ghee and then served with dollops of white butter or makhan. White butter can be easily made at home.
Ingredients for Aloo Paratha:
Dough:
cup whole-wheat flour
1/2 cup water (Use more as needed)
Pinch of salt
Potato Filling
medium potatoes
1/4 teaspoon salt
1/2 teaspoon cumin seeds (Jeera)
1 chopped green chili
2 tablespoons chopped cilantro (green coriander)
1/2 teaspoon garam masala (optional)
1/2 teaspoon amchoor powder (optional)
Also needed
1/4 cup whole-wheat flour for rolling
Oil to cook
How to make Aloo Paratha:
Dough
Mix flour, salt and water together to make soft dough (if the dough is hard add a little more water). I like mixing the dough by hand.
Knead the dough for a few minutes on a lightly greased surface to make smooth and pliable dough.
Set the dough aside and cover it with a damp cloth. Let the dough rest for at least ten minutes.
Cooking video | 3492 views
Traditional rajma curry made in non-traditional way. Rajma cooked in pot (without pressure cooker, without boiling them). How to make rajma chawal? Easy way to make rajma curry
Watch Red kidney beans curry, Rajma recipe With HD Quality
Cooking video | 1898 views
Rajma is a curry made with kidney shaped beans, very delicious and is a great combination with steamed rice or chapati. A tasty way to include kidney beans in your diet.
Cooking video | 1368 views
Lachha Parathas are yummy and we Punjabis surely love them. Here is one amazing recipe for delicious Punjabi mint flavoured Paranthas which you can enjoy with pickle or Raita.
Oil/ghee or Butter to cook Paranthas
Stuffing/Filling:
Dried Mint Powder
Optional- Salt and pepper
Method: Make Lachha parantha as shown in the video by using cone method and flatten it out. Roll it in mint powder and use rolling pin to flatten out the dough. Once the dough is flattened out and thin..cook on a hot skillet with tons of butter/ghee or oil until both sides have brown marks.. Enjoy with pickle, yogurt, chutney or with cup of hot Chai.
Watch Easy Homemade Mint Lachha Paratha Hindi Recipe| Pudina laccha Paratha Recipe Video in Hindi With HD Quality
Cooking video | 2263 views
How to make traditional Indian flat bread called paratha or parantha. This fried roti or flatbread is made using plain wheat dough.
Watch How to make parantha? Indian flatbread, Paratha recipe With HD Quality
Cooking video | 1482 views
How to make stuffed Indian flatbread using Daikon Radish (Mooli Paratha recipe). Recipe for Mooli parantha
Watch Mooli Paratha Recipe, Stuffed Indian Flatbread with daikon radish With HD Quality
Cooking video | 18000 views
Learn how to make stuffed Indian flatbread using grated cauliflower and Indian spices. Typical Indian breakfast food gobi parathas are easy to make and taste so good. A must try Indian vegetarian breakfast food recipe.
Watch Gobi Paratha recipe, Stuffed Indian Flatbread (with cauliflower) With HD Quality
Cooking video | 984 views
Lachha Parathas are yummy and we Punjabis surely love them. Here is one amazing recipe for delicious Punjabi mint flavoured Paranthas which you can enjoy with pickle or Raita.
For more tasty recipes, tips and product reviews please
Method: Make Lachha parantha as shown in the video by using cone method and flatten it out. Roll it in mint powder and use rolling pin to flatten out the dough. Once the dough is flattened out and thin..cook on a hot skillet with tons of butter/ghee or oil until both sides have brown marks.. Enjoy with pickle, yogurt, chutney or with cup of hot Chai.
Watch Mint Lachha Paratha Recipe | Easy Homemade Lachha Pudina parantha Indian flatbread With HD Quality
Cooking video | 1034 views
We Punjabis surely love Parathas and here is one amazing recipe for delicious Punjabi Mooli ( Daikon Radish stuffed) Paranthas which you can enjoy with pickle or Raita.
For more tasty recipes, tips and product reviews please
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Cooking video | 1791 views