Lachha Parathas are yummy and we Punjabis surely love them. Here is one amazing recipe for delicious Punjabi mint flavoured Paranthas which you can enjoy with pickle or Raita.
Oil/ghee or Butter to cook Paranthas
Stuffing/Filling:
Dried Mint Powder
Optional- Salt and pepper
Method: Make Lachha parantha as shown in the video by using cone method and flatten it out. Roll it in mint powder and use rolling pin to flatten out the dough. Once the dough is flattened out and thin..cook on a hot skillet with tons of butter/ghee or oil until both sides have brown marks.. Enjoy with pickle, yogurt, chutney or with cup of hot Chai.
Watch Easy Homemade Mint Lachha Paratha Hindi Recipe| Pudina laccha Paratha Recipe Video in Hindi With HD Quality.
Lachha Parathas are yummy and we Punjabis surely love them. Here is one amazing recipe for delicious Punjabi mint flavoured Paranthas which you can enjoy with pickle or Raita.
Oil/ghee or Butter to cook Paranthas
Stuffing/Filling:
Dried Mint Powder
Optional- Salt and pepper
Method: Make Lachha parantha as shown in the video by using cone method and flatten it out. Roll it in mint powder and use rolling pin to flatten out the dough. Once the dough is flattened out and thin..cook on a hot skillet with tons of butter/ghee or oil until both sides have brown marks.. Enjoy with pickle, yogurt, chutney or with cup of hot Chai.
Watch Easy Homemade Mint Lachha Paratha Hindi Recipe| Pudina laccha Paratha Recipe Video in Hindi With HD Quality
Cooking video | 2263 views
Lachha Parathas are yummy and we Punjabis surely love them. Here is one amazing recipe for delicious Punjabi mint flavoured Paranthas which you can enjoy with pickle or Raita.
For more tasty recipes, tips and product reviews please
Method: Make Lachha parantha as shown in the video by using cone method and flatten it out. Roll it in mint powder and use rolling pin to flatten out the dough. Once the dough is flattened out and thin..cook on a hot skillet with tons of butter/ghee or oil until both sides have brown marks.. Enjoy with pickle, yogurt, chutney or with cup of hot Chai.
Watch Mint Lachha Paratha Recipe | Easy Homemade Lachha Pudina parantha Indian flatbread With HD Quality
Cooking video | 1034 views
Rotimatic has made my life easy. Here's a quick snack of stuffed Indian bread- Gobi Paratha made easily with rotimatic.
For more tasty recipes, tips and product reviews please
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Watch Gobi Paratha Recipe with Rotimatic | Indian bread Paratha made easy ( Cauliflower stuffed bread) With HD Quality
Cooking video | 81023 views
ALOO PARATHA (Aloo Ka Paratha) (Stuffed Indian Flatbread) Recipe video by Nisha Madhulika
Paranthas or Parathas is a kind of indian bread. They can either be made plain or stuffed with a vegetable mixture. Parathas are made from whole wheat flour. Stuffed Paranthas or Parathas is a very popular breakfast item in Punjab. In Punjab the parathas are made with lots of ghee and then served with dollops of white butter or makhan. White butter can be easily made at home.
Ingredients for Aloo Paratha:
Dough:
cup whole-wheat flour
1/2 cup water (Use more as needed)
Pinch of salt
Potato Filling
medium potatoes
1/4 teaspoon salt
1/2 teaspoon cumin seeds (Jeera)
1 chopped green chili
2 tablespoons chopped cilantro (green coriander)
1/2 teaspoon garam masala (optional)
1/2 teaspoon amchoor powder (optional)
Also needed
1/4 cup whole-wheat flour for rolling
Oil to cook
How to make Aloo Paratha:
Dough
Mix flour, salt and water together to make soft dough (if the dough is hard add a little more water). I like mixing the dough by hand.
Knead the dough for a few minutes on a lightly greased surface to make smooth and pliable dough.
Set the dough aside and cover it with a damp cloth. Let the dough rest for at least ten minutes.
Cooking video | 3492 views
Less ingredients means less to screw up, right? Wrong. There's only three parts to a mint julep, but if the bourbon, mint, and simple syrup aren't balanced just-so, you'll end up with nothing more than a crappy 'mixed drink.' Dada shows you how to make the centuries-old cocktail
So let's Enjoy .... Cheers
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Cooking video | 2097 views
Chana- Chickpeas are really healthy, full of fiber, protein rich and taste so good in a masala curry. Chana Masala curry is easy to make and is a great dish to sere to your guests when they come over for dinner. Here's how you can convert simple chickpeas into exotic curry.
Ingredients:
1 cup Chickpeas (Uncooked)
2 onion for onion paste, 1 onion for the masala
2 tomatoes
1 green chilli ( deseeded)
4-5 cloves of garlic and small piece of ginger
2 tsp Salt
1 tsp Turmeric
1 tsp mango powder
1 tbsp crushed coriander seeds
1 cinnamon stick
1 bay leaf
3-4 tbsp tomato paste
5-6 stalks of Cilantro
4-5 tbsp oil
1 black cardamom
1tsp cumin seeds
1/2 tsp red chilli powder
Method:
1. Soak chickpeas in water overnight or atleast an hour.
2. Discard the water and get your cooker ready.
3. Make onion paste with ginger, garlic and onions
4. Heat oil in the cooker
5. Fry cumin, coriander, cinnamon, bay leaf and black cardamom
6. Add green chill and onions. Mix in salt, turmeric and red chilli powder.
7. Mix in tomato puree ( by blending 2 tomatoes with 2 tbsp of water). Cook for 3-4 mins.
8.Add chick peas, amchur/ mango powder, tomato paste. Mix well.
9. Add water
10. Cover the lid and cook for 3-4 whistles ( if chick peas were presoaked), if unsoaked - longer
11. Once the cooker has cooled down, open the lid and garnish with cilantro leaves. Serve with Coconut Rice.
Cooking video | 1844 views
Sooji Halwa is an easy Indian sweet/ Dessert made during festival season or special occasions. Its tasty and simple to make at home. Here's how you can prepare it.
Ingredients/ Method
1/2 cup sooji/Semolina (cream of wheat)
1/2 cup sugar
4 tbsp ghee or butter
3 cups water
Dry fruit for decoration (optional)
Method:
Melt Ghee in a pan and gently roast flour. This take approximately 7-8 mins. More the quantity of sooji..longer it takes.
Mix sugar and water and make a simple syrup. Add syrup into water and cook until sooji is done (3-4 mins)
Add dry fruit on top and serve.
Watch Easy Homemade Halwa Recipe Hindi | Sooji Halva Recipe Video With HD Quality
Cooking video | 1288 views
We Punjabis surely love Parathas and here is one amazing recipe for delicious Punjabi Mooli ( Daikon Radish stuffed) Paranthas which you can enjoy with pickle or Raita.
For more tasty recipes, tips and product reviews please
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Cooking video | 1791 views
Dates and Walnut Bread Recipe in Hindi. Friends, I have already posted this recipe in English sometime ago but I have had requests asking to post videos in Hindi so putting up some Hindi Recipe Videos. Let me know your thoughts about the recipe and video. Thank you.
Ingredients/ Method
2 cup of Dates
2 Cups of Water
2 tbsp butter
1 to 2 cups of sugar. I used approximately 1.5 cup and it was fine.
3 cups of flour ( I used whole Wheat flour - 2 cups and 1 cup of all purpose flour)
2 tsp baking soda
1 egg
1-2 tsp cinnamon
1/2 tsp nutmeg
100 gm Pecans
Method:
Add dates, water, sugar and butter in a saucepan and bring to boil. Add these wet ingredients into dry ingredients ( which includes flour, spices, baking soda). Add egg. Add Pecans and gently mix everything together. Bake at 350 F for 40-45 mins. Serve with a cup of Chai latte.Watch Homemade Bread Recipe | Easy Dates and Nuts Cake Recipe in Hindi With HD Quality
Cooking video | 1285 views
I love Noodles and here i share with you a very easy and tasty Noodles recipe- I call it Masala Noodle bowl which i think is better than even maggi.
Cooking video | 2133 views
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