Chocolate Chip Cookies

Servings : 3-4

INGREDIENTS
Butter - 60 grams
Sugar - 45 grams
Egg - 1
Refined flour - 120 grams
Cashew - 30 grams
Baking powder - 1/2 teaspoon
Cinnamon - 1/2 teaspoon
Chocolate chips - 45 grams
Vanilla syrup - 1 tablespoon

PREPARATION
1. Take a bowl and add 60 grams butter, 45 grams sugar and 1 egg. Mix the ingredients till mixture becomes smooth stiff dough.
2. Now add 120 grams refined flour, 30 grams cashew, 1/2 teaspoon baking powder, 1/2 teaspoon cinnamon, 45 grams chocolate chips, 1 tablespoon vanilla syrup and mix gently.
3. Refrigerate the mixture for 15 minutes.
4. With help of scooper, place a scoop of dough 2 inches apart onto baking tray.
5. Preheat oven to 350°F / 180°C and bake for 25 minutes or until light brown.
6. Cool the cookies and serve with milk.Watch Chocolate Chip Cookies With HD Quality.