Mango icecream is a perfect summer treat and this recipe calls for only 3 ingredients. Who doesnt like easy homemade mango Kulfi.

For more recipes, please subscribe to:
https://www.youtube.com/user/eateastIndian
Our facebook page: https://www.facebook.com/EatEastIndian
Blog: http://eateastindian.com/blog/

Ingredients (Serves 2-3)

3/4 cup Condensed Milk
1/2 tsp Cardamom Powder
1 cup mango chunks

Method:

1. Put mango chunks in a blender. Add Condensed milk and cardamom powder.
4. Blend everything together and pour it in popsicle moulds, plastic cups or a container.
5. Let freeze overnight or atleast 4-6 hrs. Once frozen, take out from the freezer, remove from the mould and serve the way you desire.

Music: Turn on (free from youtube).