Panchmel Dal or Pancharatan Dal is a Rajasthani style dal made by mixing 5 different types of lentils - Split Pigeon Peas, Petite Yellow Lentils, Split chickpeas, Split Brown Lentils, White Lentils.
Dal is an Indian dish prepared using various kinds of lentils, vegetables, and spices. It is served with Phulkas, Parathas, Rotis and it tastes best with Zeera Rice
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Panchmel Dal or Pancharatan Dal is a Rajasthani style dal made by mixing 5 different types of lentils - Split Pigeon Peas, Petite Yellow Lentils, Split chickpeas, Split Brown Lentils, White Lentils.
Dal is an Indian dish prepared using various kinds of lentils, vegetables, and spices. It is served with Phulkas, Parathas, Rotis and it tastes best with Zeera Rice
panchratna dal kaise banate hain,panchratna dal banane ka tarika,panchratna dal banane ki recipe,panchratna dal banane ki vidhi,panchratan dal banane ki vidhi,panchratan dal banane ka tarika,panchmel dal recipe,panchmel dal,panchmel dal ki recipe,panchmel dal banane ka tarika,panchmel dal rajasthani recipe,dal banane ka tarika,dal banane ki vidhi,dal banana recipe,dal banane ka tarika cooker mein
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Cooking video | 17181 views
Super healthy recipe of dal made using whole red lentils. Learn How to make Kali masoor ki dal recipe, kali masoor ki dal recipe, sabut masoor dal recipe, masoor daal recipe, dhaba style black masoor daal, Quick masoor daal fry,masoor,lentil,daal,pulse,kali masoor,masoor dal,masoor dal recipe,masoor dal recipe in hindi,masoor dal fry,quick masoor dal
#noorzaikarecipe #noorzaikahindi #noorsaba #noorzaika #masoordalrecipe #masoordaltadka #masoordal #masoordalkicream #dalfry #easydalfryrecipe #easydal #dalrecipe #indiandal #easyrecipe
Other Dal Recipes
Kali urad dal recipe | काली उरद की दाल का सालन
https://youtu.be/wYe_47zaHIg
पंचरतन दाल | Panchratna Dal Recipe In Hindi | How To Make Panchmel Dal | Mix Dal Tadka In Hindi
https://youtu.be/fzEoj5V6PZk
उड़द दाल के मंगोड़े/पकोड़े एक सीक्रेट के साथ | kali urad dal pakoda | urad bhajiya | mangode recipe
https://youtu.be/BsP7Bil0wGU
सिर्फ दाल से बनेगा ऐसा सालन की आप सब्जी, चिकन और मटन भूल जाओगे | dal kofta curry
https://youtu.be/URl5Jh7G-Ww
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DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me - noorzaikafacebook@gmail.com
- Noorsaba S
Cooking video | 16830 views
Squash Curry with Vadiyan ( amristari Badi) is quite tasty and healthy. Here's a simple recipe that you can prepare and enjoy with rice or roti.
Cooking video | 2565 views
Lentils Curry is a healthy, tasty and quick dish and here I show you how I cook it in a pressure cooker with extra tips and ideas.
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Ingredients/ Method
1.5 cup Lentils ( i used 1 cup pink and 1/2 cup yellow lentils) Pink lentils turn out really creamy.
6 cups of water
1 tsp ginger garlic paste
1 tsp each cumin and mustard seeds
1/2 cup small chopped onion
oil for cooking
2 small tomatoes
1/2 tsp turmeric
1 tsp salt ( adjust per taste)
1 tsp paprika/ cayenne or red chilli powder
1 tsp curry powder
cilantro or green onions for garnish
In the pressure cooker, add some oil. Let oil become hot and then add cumin and mustard seeds. Let them sizzle for 30 secs. Add onions and ginger - garlic paste. Mix well. Add salt, turmeric and let fry until onions are no longer raw.
Add tomatoes and mix well. Add paprika and curry powder. Give a quick stir to the mixture and let tomatoes become a little tender. Add lentils and water. Cover the pressure cooker and let cook until 1 whistle ( on high) then turn off the heat. Let pressure cooker cool down naturally then open it. Garnish the lentils and enjoy over rice or with roti.
Watch Lentils Curry Recipe in 10 mins - One pot Dal Tadka | Lentils in Pressure Cooker With HD Quality
Cooking video | 6013 views
Chicken is my husbands favourite ingredient and he loves curry so its obvious that I make this Kadhai chicken for him often. Kadhai Chicken is a flavourful curry with a blend of various spices. You can enjoy this dish with naan, roti, rice or parantha. Kadhai dishes usually also include bell peppers. Although Kadhai referes to a kind of dish ( sort of Wok) in which the dish is made, you can prepare it in any pan/skillet that you have in your kitchen.
Cooking video | 2581 views
Chicken is my husbands favourite ingredient and he loves curry so its obvious that I make this Kadhai chicken for him often. Kadhai Chicken is a flavourful curry with a blend of various spices. You can enjoy this dish with naan, roti, rice or parantha. Kadhai dishes usually also include bell peppers. Although Kadhai referes to a kind of dish ( sort of Wok) in which the dish is made, you can prepare it in any pan/skillet that you have in your kitchen.
Cooking video | 2624 views
THIS VIDEO IS NOT SPONSORED. Maggi is something that can make adults feel like kids to satisfy their noodle cravings. Try making these delicious spicy maggi noodles recipe at home. maggi recipe,maggi banane ka tarika,maggi kaise banate hain,maggi noodles recipe,maggi masala powder recipe,maggi recipe in tamil,maggi noodles recipe,maggi noodles,maggi noodles street food india
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- Noorsaba Shaikh
मैगी बनाने का तरीका | Maggi Masala Recipe | Maggi Recipe in hindi | Noor Zaika Recipe
Cooking video | 540 views
Aloo Bhujia Sev Recipe - Alu Bhujia Namkeen Recipe video by Nisha Madhulika
Aloo Bhujia Sev has a different taste compared to all Namkeens. There are various ways to prepare Aloo Bhujia Sev namkeen, like
Aloo and gram flour mixed
Aloo, gramflour and Moth flour mixed
Aloo, gramflour and rice flour mixed
All Aloo Bhujia's have a distinct taste from one another, but the process used in making them is similar. You can make Aloo Bhujia Sev with the ingredients that are available to you. Today we will prepare Aloo Bhujia Sev with Aloo and gram flour mixed together.
Ingredients for Aloo Bhujia Sev Recipe
Gram flour(besan) - 200 grams (2 cup)
Potatoes - 400 grams ( 5-6 medium sized)
Salt - add to taste (3/4 tsp)
Turmeric powder - 1/4 tsp
Heeng(asafoetida) - 2 pinch
Garam masala - 1/2 tsp
How to make Aloo Bhujia Sev Namkeen
Boil the potatoes, peel and grate them.Filter gram flour and keep it in any utensil. Put grated potatoes, salt, Heeng, turmeric powder, Garam masala in the gram flour and knead to make a smooth dough. Cover this dough for 15-20 minutes allowing it to ferment.
Attach a fine net to the Sev making machine. Apply some oil on your hand, break of a guava sized piece form the dough the roll it length wise. Put this rolled dough in the machine and close it.
Heat oil in a
Cooking video | 19282 views
Aloo Methi Recipe (Methi Aloo Recipe) (Fenugreek Potato) Recipe video by Nisha Madhulika
Aloo Methi is a popular Punjabi dish that is also very healthy. Methi has a tangy, bitter taste and has been proven to lower blood sugar in diabetics. Serve with raita and ghee-on-top chapati.
Preperation Time : 5 mins
Cooking Time : 20 mins
Total Time : 25 mins
Ingredients
Serves: 2 people
1 tbsp ghee or vegetable oil
1 tsp jeera
1 tsp haldi
2 tsp tomato puree or half tomato, chopped
3-4 medium potatoes, peeled and chopped
2 cups methi leaves
Salt to taste
Water as needed
Juice of half lemon to sprinkle on top
Coriander leaves for garnish
Preparation method
1. In a shallow pan or kadahi, heat ghee over medium heat. Add jeera. When it crackles, add haldi. Add tomato. If using puree, dilute in 1 tsp of water. Cook for 5 minutes.
2. Add potatoes. Cook on medium to low heat for 10 minutes, till they get soft. Add methi leaves. Cook for another 5 minutes, till methi leaves wilt. Put in a tbsp of water. Cover and cook for 5-10 minutes, till methi starts smelling fragrant. Add salt.
3. Mix aloo and methi well. Sprinkle with lemon juice and garnish with coriander.
Serving suggestion
I love the bitter, tangy aloo methi with green chi
Cooking video | 33626 views
Instant Suji Idli or Rava Idli is a quick & easy version of the famous South Indian Breakfast and is just as delicious as the regular fermented one which is made using Urad Dal and Rice/Idli Rawa batter. You can make this Idly using Eno or Baking Soda totally your call. Detailed Recipe below!
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- Noorsaba Shaikh
तड़के वाली इडली | Rava Idli Recipe | Instant Rava Idli Recipe | सूजी की इडली | Noor Zaika Recipe
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